Our Menu

Creamy homemade mac and cheese tempura beer battered and fried. Served in our honey stung sauce and zesty ranch.

Fried and halved, topped with parmesan cheese, balsamic and lemon juice

8 Crispy wings baked and fried. Tossed in your choice of sauce: Honey Stung, Raspberry Buffalo, Cajun BBQ, House BBQ, or Spicy Ranch.

Deep fried pickles served with house made sriracha aioli.

A large plate of our beer battered fries served with sriracha fry sauce | Upgrade to tater tots, sweet potato fries, or Cajun fries +$1.00 | Add cheese sauce +$2.50

House made red pepper hummus served with grilled naan, cucumbers, fire-roasted marinated tomatoes, and finished with a balsamic glaze.

Fried cheese curds drizzled with balsamic reduction. Served with a creamy jalapeno sauce.

Grilled or fried chicken breast topped with house honey stung sauce and drizzled with your choice of ranch or bleu cheese dressing. Served on a bed of mixed greens with cherry tomatoes, red onions, bacon, and bleu cheese crumbles. Pairs well with Trail Ride.

Seared or blackened 6 oz salmon with cucumbers, cherry tomatoes, pickled onions and grilled asparagus on a large bed of mixed greens, served with citrus vinaigrette. *Pairs well with Son of a Peach

Crisp Iceberg lettuce dressed with bleu cheese crumbles, peppered bacon, local fire roasted tomatoes, bleu cheese dressing and finished with a balsamic glaze drizzle. Pairs well with Mandarina Kolsch

Half $7.00 | Full $13.00 • A large bowl of mixed greens with cherry tomatoes, red onions, cucumbers, mandarin oranges, and croutons. Served with your choice of dressing. Upgrade with Chicken +$6.00 | Salmon +$12.00 | Flat Iron Steak +$12.00

Half $7.00 | Full $10.00 • Chopped romaine tossed in Caesar dressing with croutons and parmesan cheese. Upgrade with Chicken +$6.00 | Salmon +$12.00 | Flat Iron Steak +$12.00

Cup $6.00 | Bowl $9.00 • Roasted red pepper and tomato bisque with cream, onion, honey, and just the right amount of seasoning • Add a side of toasted bread +$2.00

Cup $6.00 | Bowl $9.00 • Made daily from scratch. Ask your server for details • Add a side of toasted bread +$2.00

Mixed greens, pickled red onions, avocado, cucumber, tomatoes, and ancho-seasoned fried carrots with hummus and cilantro pesto, and your choice of side | Add Chicken $6.00

Pick Two:
• House salad
• Sweet potato fries
• Caesar salad
• Asparagus
• Wedge salad
• Cajun fries
• Red pepper bisque
• Fries
• Seasonal soup
• Tots

The Basic Ogden Burger is a 1/3 pound classic all beef patty with your choice of cheese. Topped with our house sauce, fresh lettuce, tomato and red onion.

Ogden's only half pound Ribeye-Brisket Patty. Topped with your choice of cheese, fried onion straws, house sauce, lettuce, red onion and tomato. (Hands down best Burger around) *Pairs well with The OG Juice

4 oz blackened or seared salmon served on a brioche bun with lettuce, tomato, red onions, and our house sriracha tartar sauce. Pairs well with Happy Hour.

Grilled or fried chicken breast topped with melted cheddar cheese then smothered with our house honey stung sauce. Served with all the fixings and finished with your choice of ranch or bleu cheese dressing. Pair with our Happy Hour

Seasoned Beyond Burger with your choice of cheese topped with fried onion straws and house sauce on a brioche bun with lettuce, tomato and red onion. *Ask about our Vegan option

Melty Swiss and cheddar cheese on buttery Texas toast.

Slow braised port butt doused in our House BBQ served on a Brioche Bun topped with fresh Coleslaw

Indulge in our nightly special, expertly prepared by one of our talented chefs. Available after 5 p.m. Please ask your server for details.

Half $23.00 | Full $36.00 • Fall off the bone pork ribs in our house BBQ or Cajun BBQ. Served with your side of choice. *Pairs well with our Red Eye Imperial red

Blackened 6 oz Salmon in your choice of BBQ sauce over fried Brussel sprouts, red onions, and tomatoes, with balsamic reduction. *Pairs well with Trail Ride

Beer-battered cod served with a house dill tartar sauce and your choice of side. *Upgrade to Salmon for $2

Crispy battered chicken served over garlic mashed potatoes with fresh spinach and fried carrots, then smothered in country gravy. *Pairs well with Kolsch

Macaroni Noodles tossed in our house beer cheese sauce, topped with burnt ends shaved parm and panko breadcrumbs and finished with jammin jalapeno sauce, chipotle aiolli, pico and pickled onions.

Baked to order peanut butter cookie in a cast iron skillet topped with vanilla ice cream, caramel and chocolate sauce. *Pairs well with Buffalo Soldier

Creamy homemade cheesecake with a graham cracker crust, topped with whipped vanilla cream and your choice of chocolate, caramel or raspberry sauce.

Spiced peaches made with our Son of a Peach hefeweizen and Porter's Fire cinnamon whisky. Baked to order with a crisp, buttery topping and vanilla bean ice cream dusted with cinnamon and sugar.

*21 and over* 16 oz of our Lovely Lady nitro stout poured over a scoop of vanilla bean ice cream.

Homemade creamy mac and cheese, golden grant tempura battered and fried, then topped with honey stung sauce and zesty ranch.

Fried and halved, topped with balsamic and lemon juice.

Deep-fried pickles served with house-made sriracha aioli.

Eight crispy wings baked and fried in your choice of sauce. Honey stung, raspberry buffalo, Cajun BBQ, or spicy ranch.

A large plate of our beer-battered fries served with sriracha fry sauce. (Upgrade to tater tots, sweet potato fries, or Cajun fries for +$1.00 | Add cheese sauce for +$2.50

House-made red pepper hummus served with grilled naan, cucumbers, fire-roasted marinated tomatoes, and finished with a balsamic glaze.

Fried garlic cheese curds, drizzled with balsamic reduction, and served with your choice of creamy jalapeno or red pepper sauce.

Grilled or fried chicken breast topped with house honey-stung sauce and drizzled with your choice of ranch or bleu cheese dressing, served on a bed of mixed greens with cherry tomatoes, red onions, bacon, and bleu cheese crumbles.

Seared or blackened 6 oz salmon with cucumbers, cherry tomatoes, pickled onions, and grilled asparagus on a large bed of mixed greens, served with citrus vinaigrette.

Crisp iceberg lettuce dressed with bleu cheese crumbles, peppered bacon, local fire-roasted tomatoes, bleu cheese dressing, and finished with a balsamic glaze drizzle.

Half $7.00 | Full $13.00 • A large bowl of mixed greens, cherry tomatoes, red onions, cucumbers, mandarin oranges, and croutons. Served with your choice of dressing • Upgrade with Chicken +$6.00, or a flat iron steak +$2.00

Half $7.00 | Full $10.00 • Chopped romaine tossed in Caesar dressing with croutons and parmesan cheese | Upgrade with Chicken +$6.00, Salmon +$12.00, Flat Iron Steak +$12.00

Cup $6.00 | Bowl $9.00 • Roasted red pepper and tomato bisque with cream, onion.

Cup $6.00 | Bowl $9.00 • Made daily from scratch. Ask your server for details | Add a side of toasted bread for +$2.00

Pick Two: House Salad, Caesar Salad, Wedge Salad, Red Pepper Bisque, Seasonal Soup, Sweet Potato Fries, Asparagus, Cajun Fries, Fries, Tots.

Half $23.00 | Full $36.00 • A tender rack of pork ribs in our house BBQ or Cajun BBQ, served with your side of choice.

Blackened 8 oz salmon in your choice of BBQ sauce over fried brussels sprouts, red onions, and tomatoes, with balsamic reduction.

Beer-battered cod served with a house dill tartar sauce and your choice of side. Upgrade to Salmon for $2.00

The Basic Ogden Burger is a 1/3 lb all beef patty topped with our house sauce on a bed of lettuce, tomato and red onion.

Mac tossed in our house made beer cheese sauce, topped with burnt ends, shaved parm and panko breadcrumbs . Then broiled and finished with our jammin jalapeno sauce and chipotle aioli, Pico and pickled onions.

Crisp Romaine Lettuce, tossed in Caesar dressing with grated and shaved Parmesan Cheese and Croutons all rolled in a flour Tortilla. Add Chicken $6 or Salmon $12

Perfectly melted Swiss and cheddar cheeses on buttered Texas toast with your choice of side.

Half-pound ribeye, brisket patty with your choice of cheese fried onion straws, house sauce, lettuce, red onion, and tomato | Add Mushrooms or Fresh Jalapenos for +$0.75, Avocado +$2.00

Grilled or fried chicken breast topped with melted cheddar cheese then smothered with house honey-stung sauce. Served with all the fixings and finished with your choice of ranch or bleu cheese dressing.

Seasoned beyond burger with your choice of cheese, topped with fried onion straws and house sauce on a brioche bun with lettuce, tomato, and red onion | Add mushrooms, red peppers, or fresh jalapenos for +$0.75 each. *Ask about a Vegan option.

Beer-battered fries, soup, or house salad. Upgrade to cajun fries, sweet potato, tater tots, or grilled asparagus for $1.00. Wedge salad or caesar salad for $2.00

Tender sliced ribeye with caramelized onions melted Swiss cheese and house sauce on a toasted hoagie bun with a side of hot Au Jus.

Slow braised pork butt doused in our house BBQ sauce served on a brioche bun topped with fresh coleslaw.

Baked-to-order peanut butter skillet cookie topped with vanilla ice cream, caramel, and chocolate sauces. Pairs well with Buffalo Soldier.

Our creamy house-made cheesecake with graham cracker crust topped with whipped vanilla cream and your choice of chocolate, caramel, or raspberry sauce.

Spiced peaches made with our son of a peach hefeweizen and porter's fire cinnamon whisky, baked to order with a crisp buttery topping and vanilla bean ice cream dusted with cinnamon and sugar.

16 oz of our Lady Nitro Stout poured over a scoop of vanilla bean ice cream.

Creamy homemade mac and cheese tempura beer battered and fried. Served in our honey stung sauce and zesty ranch.

Fried and halved, topped with balsamic and lemon juice.

Deep fried pickles served with house made sriracha aioli.

Eight crispy wings baked and fried then tossed in your choice of sauce. Honey Stung, Raspberry Buffalo, Cajun BBQ, House BBQ or Spicy Ranch

A large plate of our beer-battered fries served with sriracha fry sauce. (Upgrade to tater tots, sweet potato fries, or Cajun fries for +$1.00 | Add cheese sauce for +$2.50

House-made red pepper hummus served with grilled naan, cucumbers, fire-roasted marinated tomatoes, and finished with a balsamic glaze.

Fried garlic cheese curds, drizzled with balsamic reduction, and served with your choice of creamy jalapeno sauce.

Scrambled eggs, Breakfast Potatoes, Pepper, Onions, Pico and your choice of Sliced beef, Sausage or Bacon all packed into a flour tortilla then smothered in Salsa Rojo and topped with melted Cheddar Jack Cheese and Jammin Jalapeno Sauce. *Pairs well with OG Juice

Thick-cut Texas with whipped cream, powdered sugar, and maple syrup.

Thick cut Texas Toast topped with a Zesty Avocado mash, Arugula Citrus Salad, two over easy Eggs, Jammin Jalapeno and Chili Sauce finished with shaved Parmesan. *Pairs well with Happy Hour Lager

Buttermilk biscuits with crispy peppered bacon and sausage patties smothered in white country gravy. *Pairs Well with JP Porter

Texas toast with house sauce your choice of sausage or bacon and two over easy eggs, topped with cheddar cheese, pico and shredded romaine served with your choice of side.

Spiced tomato and pepper stew with two gently poached eggs, topped with melted parmesan then finished with fresh basil and olive oil served with a side of toasted naan bread for dipping.

Half $7.00 | Full $13.00 • A large bowl of mixed greens, cherry tomatoes, red onions, cucumbers, mandarin oranges, and croutons. Served with your choice of dressing • Upgrade with Chicken +$6.00, or a flat iron steak +$12.00

Cup $6.00 | Bowl $9.00 • Roasted red pepper and tomato bisque with cream, onion, honey and just the right amount of seasoning | Add a side of toasted bread for +$2.00

Cup $6.00 | Bowl $9.00 • Made daily from scratch. Ask your server for details | Add a side of toasted bread for +$2.00

Half $7.00 / Full $10.00 ~ Chopped romaine tossed in Caesar dressing with grated and shaved Parmesan with croutons.

Your choice of beer-battered fries, soup, or house salad | Upgrade to Cajun fries, tater tots, or sweet potato fries for +$1.00

• Fresh Jalapeno +$0.75
• Grilled Onions +$0.75,
• Sauteed Mushrooms +$0.75,
• Onion Straws +$1.00
• Crispy Peppered Bacon +$2.00
• Avocado +$2.00
• Extra cheese +$1.00

Baked-to-order peanut butter skillet cookie topped with vanilla ice cream, caramel, and chocolate sauces. Pairs well with Buffalo Soldier.

Our creamy homemade cheesecake with graham cracker crust topped with whipped vanilla cream and your choice of chocolate, caramel or raspberry sauce.

Spiced peaches made with our Son of a Peach hefeweizen and Porter's Fire cinnamon whisky. Baked to order with a crisp, buttery topping and vanilla bean ice cream dusted with cinnamon and sugar.

16 oz of our Lovely Lady nitro stout poured over a scoop of vanilla bean ice cream.